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Persipan - 1000 gram
PDF] Apricot DNA as an indicator for persipan: detection and quantitation in marzipan using ligation-dependent probe amplification. | Semantic Scholar
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ipernity: Persipan-Christkindl-Stollen - by Demetrius Chryssikos
Persipan (from Persicus (peach) and marzipan; also known as Parzipan) is a material used in confectionery. It is similar to… | Confectionery, Amygdalin, German food
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Persipan - Wikipedia
Portuguese marzipan. Marzipan is a confection consisting primarily of sugar and almond meal. persipan is a similar, yet less